Top 10 Fillet and Boning Knife – Boning Knives

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1. Shun


Silver, TDM0774, Shun Premier Gokujo Boning Fillet Knife, 6 Inch

Shun #ad - Hand-sharpened 16-degree cutting angle on each side for a razor-sharp edge Hammered Tsuchime finish helps release food when cutting. Featuring a double-bevel flat-ground blade for durability and to move food away from the blade quickly. Proprietary vg-max cutting core for maximum edge retention clad with 64 layers of stainless steel 32 each side for corrosion resistance. Premier gokujo boning and Fillet Knife is ideal for removing bones from fish and creating thin slices. Walnut pakkawood handle to fit both right and left hand for a comfortable secure grip.
BrandShun #ad
ManufacturerKai #ad
Height1.25 Inches
Length11.25 Inches
Weight0.28 Pounds
Width0.63 Inches
Part NumberTDM0774

2. Dalstrong


DALSTRONG Gladiator Series Fillet & Boning Knife- 6"- German HC Steel, With Sheath, Curved Blade

Dalstrong #ad - Award winning design, with satisfying heft, premium materials and quality feel. The gladiator series 6” fillet and boning knife has been carefully designed to ensure de-boning, joints and skin to remove and separate delicate meats. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance.

Incredibly razor sharp, joints and in-between skin with minimal drag. Laminated and polished for a sanitary build, perfect for busy kitchens. Engineered to perfection at 55 rockwell hardness and hand polished to a satin finish. Lifetime warranty against defect. See why chef's around the world trust and love, 'The Dalstrong Difference'. Filleting, curved blade offers moderate flex while allowing for easily manoeuvrability around bones,  filleting, de-scaling, skinning, skinning, trimming and butterflying all your favorite fish and poultry is easier & more efficient.

The narrow, trimming and butterflying are made effortless. Renowned Dalstrong customer service and packaging. Now you are slicing with POWER. The rock-hollow divots along the blade minimize stock on food and encourage easy release, full-tang, imported high-carbon German steel with a hand polished edge at 14-16 degrees per side. The narrow blade curves up towards the tip to easily work around bone, for frictionless cuts.
BrandDalstrong #ad
ManufacturerDalstrong Inc #ad
Height1.42 Inches
Length13.9 Inches
Weight1.19 Pounds
Width4.09 Inches
Part NumberGS-6inch-fillet

3. TUO


Pakkawood Handle, 7 inch, High Carbon German Stainless Steel Kitchen Cutlery, TUO Boning Knife, Razor Sharp Fillet Knife, Fiery Phoenix Series, Luxurious Gift Box Included

TUO #ad - The narrow, ultra-thin blade flexes as you cut, offering deft control over meat. Your work in the kitchen is done in no time! well designedfrom the striking grain of the polished pakkawood sourced from africa handle to the gentle curve of the blade, this is an ergonomic full tang handle design for exceptional comfort and durability.

Super steeladopted german high-carbon stainless steel, it promises you the blade won’t rust over time in most of the circumstances and easy to resharpen. The bolster of the handle is carefully polished for a perfect pinch grip. With the luxury case, it is the wise choice as a gift. This extremely sharp blade provides for unmatched efficiency. Tuo lifetime guarantee 100% satisfaction or money back guarantee, try it risk-free. Most importantly, the edge won’t chip easily. Razor sharp edgethe edge is hand sharpened by highly-skilled knife smiths using the traditional 3-step Honbazuke method, each side of the blade is honed at 18 degrees.

The steel is precisely processed with high-tech vacuum heat treatment to reach the hardness HRC56±2 for extraordinary performance and edge retention. The handle is specifically designed to hold comfortably in your hand with great balance. We guarantee a superior product that will give you a lifetime guarantee against manufacturer defects. Awarded kitchen knifetuo cutlery fiery phoenix was selected as one of the world-best kitchen knives by wiki.
BrandTUO #ad
ManufacturerTUO Cutlery #ad
Height0.9 Inches
Length12.52 Inches
Weight0.46 Pounds
Width0.83 Inches
Part NumberTC0711

4. imarku


Imarku Boning Knife, 6-Inch Fillet Knife with Razor Sharp High Carbon Stainless Steel and Pakkawood Handle for Meat and Poultry

imarku #ad - Hand washing recommended - rinse and clean the knife thoroughly with a soft cloth. The exceptionally strong and durable blade ensures efficient de-boning, skinning, filleting, preparing, trimming and butterflying.

Outstanding performance - ultra-sharp german super steel at 56±2 Rockwell hardness for extraordinary performance and long-lasting sharpness. Lifetime guarantee - buy with confidence knowing this knife is covered with a 100% SATISFACTION MONEY-BACK GUARANTEE. Provides max control of movements with minimum effort. Try it risk free. Sharp narrow blade - imarku boning knife is made of high-carbon German stainless steal to provide maximum sharpness, edge retention and corrosion resistance.

Dishwashing is not recommended as it may damage the precise- cutting edge. Ergonomic pakka handle - the ergonomically designed and polished Pakkawood handle is durable, non-slip, comfortable, easy to clean, and very beautiful. We know you’ll love it. Properly balanced to allow precise close-to-bone slicing. No questions asked full refunds.
Brandimarku #ad
Manufacturerimarku #ad
Height1.3 Inches
Length12.7 Inches
Width3.2 Inches
Part Numberunknown

5. Dexter-Russell


1-Pack, Dexter-Russell Boning Knife, WHITE

Dexter-Russell #ad - Made of high-carbon steel. Blade length: 6". Curved, flexible blade. Handle sealed around blade to make knife easy to keep clean. Grip-tex handle for user safety.
BrandDexter-Russell #ad
Manufacturerfood service warehouse #ad
Height1.3 Inches
Length11.8 Inches
Weight0.3 Pounds
Width3.6 Inches
Part NumberS131F-6PCP
WarrantyLimited Lifetime manufacturer

6. Rhinoreto


Stainless steel blade. 5, 8 inch Filet knife with sheath and sharpener. 5, Rhinoreto Fillet Knife Fishing. Flexible

Rhinoreto #ad - Blister packaging makes the fish filleting knife a perfect gift for a passionate fisherman or chef. The non-stick coating helps the meat slide off easily.

The double-sided, safe sharpener uses angled ceramic plates to help you keep a sharp blade every time you use the fish fillet knife. The fillet knife can be used for filleting freshwater and saltwater fish. Vented, lightweight sheath. Non-slip, safe, rubber handle. The handle is large enough to fit all hand sizes and can be used by both left and right-handed persons. Easy to use sharpener for the best filleting. The ported design helps reduce weight and offers the perfect blade protection when storing the filet knife or traveling with it. Flexible, curved blade.
BrandRhinoreto #ad

7. Regalia


Boning / Fillet Knife: Best Quality Professional Japanese 6 Inch Razor Sharp AUS10 Premium High Carbon 67 Layer Damascus Stainless Super Steel Full Tang Chef’s knives w/ G-10 Handle By Regalia Knives

Regalia #ad - Optimal knuckle clearance gives room for use without knuckle interference. Try it now, 100% risk free. Rounded handle and tapered pinch-grip bolster encourage natural handling with perfect balance. Rosetta rivet adds a cherry on top to this magnificent culinary tool. 66 layers of high carbon stainless Damascus steel cladding add beauty as well as resilience against both rusting and corrosion.

Our regalia free sharpening policy allows you to send in your knife at any time for a free tune up. Ironclad 100% lifetime guarantee and free sharpening for life: regalia makes knives that stand the test of time and so does our commitment to you. Looking for the best quality boning & fillet knife on amazon? look no further: made from the finest materials known to mankind, this masterpiece of the professional kitchen is forged with an authentic Japanese AUS-10 “Super-Steel” cutting core to ensure flexibility and maximum edge retention without dulling or chipping. This bolster allows easy access to sharpen the entire blade down to the blade heel.

Our no questions asked replacement or money back guarantee protects you for life from any possible defect. Performance, comfort, & beauty: military grade ergonomic g-10 handle is immune to cold, heat, and moisture. The precisely curved edge of this blade is ideal for slicing, skinning and trimming. Finished to a mirror polish of within an astounding 8-12 degree angle per side using the traditional 3-step Honbazuke method, this blade is viciously sharp. Geometrically perfect and scary sharp: the angles of this blade represent the pinnacle of design and the accumulation of millennia of Boning/Fillet knife making evolution.
BrandRegalia #ad
ManufacturerRegalia #ad

8. Shun


Silver, Hand-Crafted Japanese Knife Provides Flawless Aesthetic and Close, 6", Double-Bevel Steel Blade Luxurious, Controlled Cut or Fillet, Shun DM-0743 Classic Boning 6-inch High-Performance

Shun #ad - Precise knife slices effortlessly to separate meat from bone; curved blade cuts close beside bone; extremely sharp edge trims fibrous tissues or skin off tenderloin, roast, and other cutlets. Damascus-clad blade offers close, easy cutting; narrow blade reduces drag to perform boning and filleting tasks quickly; features authentic, high-performance VG-MAX steel to boost edge retention.

Easily fillet fish using razor-sharp blade; smoothly glide knife through body of fish to quickly remove bones and skin; 6-inch length moves easily through cut and expertly maximizes performance. Premium, dads, durable knife provides professional results in both expert and beginner kitchens; can be handled by culinary geniuses, moms, party hosts, grandparents, entertainers or aspiring chefs.

D-shaped handle allows secure grip for excellent control; made of ebony PakkaWood, handle is functional and beautiful; blade and handle complement one another to create a stunning kitchen essential.
BrandShun #ad
ManufacturerKai #ad
Height1.75 Inches
Length11 Inches
Weight0.44 Pounds
Width0.88 Inches
Part NumberDM-0743
WarrantyLimited lifetime warranty

9. Shun


Precision Cuts, Shun Kanso 6.5-Inch Boning/Fillet Knife; Stainless Steel Blade Handcrafted in Japan; Tagayasan Wood Handle; Tradition Meets Innovation with Every Slice; Optimal Control for Delicate

Shun #ad - Preparing for a meal will be a breeze when utilizing the ease of movement afforded by the nimble blade; delicate work that was once grueling is simple and efficient with the Kanso Boning/Fillet Knife.

Hand-sharpened stainless steel blade is curved to make it easy to cut around bones or ligaments; its compact 6. 5-inch blade is ideal for culinary projects requiring precision and skill. Handle is crafted from tagayasan wood, which is sometimes called “iron sword wood” in Japan for its strength; tagayasan is not only an artistic design element, but is also incredibly durable.

Whether removing bones from meat, trimming silverskin from a roast, making your own cutlets or filleting fish, the Kanso Boning/Fillet Knife is a versatile companion. The kanso series of shun is based on the japanese concept of simplicity, and places emphasis on what matters in a knife: precision, a razor-sharp edge, durability, perfect balance and a comfortable grip.
BrandShun #ad
ManufacturerKai #ad
Height1.75 Inches
Length10.75 Inches
Weight0.4 Pounds
Width0.75 Inches
Part Number612126-SWT0743

10. Dalstrong


Sheath, Japanese AUS-10V Super Steel, DALSTRONG Fillet Knife, Shogun Series -Damascus, Vacuum Heat Treated, 2mm Thickness, 6"

Dalstrong #ad - Dalstrong POWER! Now you are slicing with POWER. Handpolished ergonomic handle shape is engineered for superior hand control, agility and comfort. 66 layers of premium high-carbon stainless steel for exceptional strength, durability and stain resistance.

Lifetime warranty against defect. Dalstrong power: ultra sharp aus-10v japanese super steel cutting core at 62+ rockwell hardness for extraordinary performance and edge retention. Engineered to perfection: ultra-premium g-10 handle is impervious to heat, cold and moisture. Unrivaled performance: ruthlessly sharp scalpel like edge is hand finished within a staggering 8-12°degree angle per side. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance.

Renowned Dalstrong customer service. Perfectly balanced, the precisely tapered blade minimizes surface resistance while the 2. 00 mm thick blade provides just enough flex to follow any contours. Dalstrong trust: we know you'll love it! 100% satisfaction or money back guarantee, culinary students and home cooks around the world trust and love, bakers, butchers, try it risk free. See why chef’s, ‘The Dalstrong Difference’. Peak performance never looked so good at this price.
BrandDalstrong #ad
ManufacturerDalstrong Inc #ad
Height0.07 Inches
Length10.7 Inches
Weight0.4 Pounds
Width0.79 Inches
Part NumberSS-6inch-filet
WarrantyLifetime Warranty